Photo showing a bowl of beans
Food, Recipe

Recipe: Ginger & Garlic Fried Beans

Let’s share our very own tasty ginger and garlic fried beans recipe with you.

Ingredients:

Directions:

  • Boil your beans till very soft.
  • Blend atarodo, tatache and ginger till smooth.
  • In a separate pot, add vegetable oil and pour your diced onions and garlic.
  • Add seasoning cubes and fry onions and garlic for 1 -2 minutes.
  • Pour your blended ingredients atarodo, tatache and ginger.
  • Let it cook for few minutes.
  • Pour the fried ingredients into your boiled beans.
  • Bring to boil for 3-5 minutes and add salt to taste.

Finally, you can serve with fried plantain, rice, soaked garri, fried yam or any dish of your choice. Try it and share your thoughts with us in the comments.

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